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Judith cooks
Mar. 24th, 2012 08:23 pmI asked Judith what we should have for dinner and she said "I cook!" So I panicked a little and came up with a meal she could mostly do herself.
That's turkey nuggets and couscous. The couscous, I prepared the veg and stock, and she just mixed it all together. The nuggets were loosely based on this recipe:
1 cup breadcrumbs
1/2 cup seeds (we used pine nuts and fennel, but anything will do)
1/3 pack philadelphia or similar
1lb diced turkey
Mash your cream cheese. Mix the breadcrumbs and seeds. Rub a piece of turkey in the cream cheese then the breadcrumb mix. Bake at 180deg C for 25-30 minutes or until the turkey is cooked and the coating starts to brown.
That's turkey nuggets and couscous. The couscous, I prepared the veg and stock, and she just mixed it all together. The nuggets were loosely based on this recipe:
1 cup breadcrumbs
1/2 cup seeds (we used pine nuts and fennel, but anything will do)
1/3 pack philadelphia or similar
1lb diced turkey
Mash your cream cheese. Mix the breadcrumbs and seeds. Rub a piece of turkey in the cream cheese then the breadcrumb mix. Bake at 180deg C for 25-30 minutes or until the turkey is cooked and the coating starts to brown.
