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[livejournal.com profile] terryfish fed me some lovely Thai sweet potato stir-fry.

My usual attempt to sweet potatoes is to fry them with cinnamon and raisins and various other spices (depending on my mood). I've also had good results from roasting them with butter, demerara sugar, salt, pepper and sage (also works on 'normal' potatoes).

How do you eat yours?

Date: 2005-07-07 07:52 pm (UTC)
From: [identity profile] ghotilicious.livejournal.com
Sounds good to me. I hadn't thought of souping them...

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